Saturday, June 21, 2008

Edu-Trip to Huber’s Prime Meats & Sausages

Singapore Junior Chef Club (SJCC) organized an exciting educational trip to Huber's Prime Meats & Sausages on the 10th May ’08. Huber’s is one of the finest production meat factory in Singapore. There were a total of 28 enthusiastic SJCC members who took part in the event on that day.

Upon our arrival, we were warmly welcomed by Mr. Andre Huber, Sales Director of Huber’s. There were many highlights during the tour. We were given detailed briefings and explanation about the whole process of making sausages and curing of ham which nowadays is not easily seen in the industries.

One interesting part of the tour was that we saw how a whole strip loin was trimmed and portioned into standard cuts.

At the end of the tour, we were even more delighted when we were given a small food tasting session. The products we tasted were tasty and delicious. During that session we have a one on one session with the founder of Huber’s. We learnt about their history and the origin where the meats are from. The edu-trip has greatly increased our knowledge of meat and sausage making.

The overall assessment of this trip was fun and knowledgeable; I will definitely visit them again. It has been a successful trip and I will work closely with my fellow committee members and sponsors to organize more of these events in the near future.

With Culinary Spirit,
Athejo Chia
Social Activities

Wednesday, June 4, 2008

Family Day notice 1

Block your dates for...

15 June, 9am - 5pm Bottle Tree Park @ Yishun 81 Lorong Chen Charau
Come join us for a full day of fun, food and games!

Stay tuned for more details...

SCA Family Day 2007