Dear SJCC members, the much anticipated SJCC HoTchef Team Challenge 2011 is finally here.
Lastest application and submission of recipes:
29 April 2011
In aid of relief efforts in crisis hit Japan, Singapore Junior Chefs Club (SJCC) will be baking and selling cookies to help raise funds. Each tub of Chocolate Cookies (approx 400g) at $10/- . For orders please email Elvin Chew at sjcc_elvinchew@yahoo.com.sg or any other SJCC committee members.The dateline for the ordering is Wednesday (23th March 2011). Our target for this fund raising is aleast 5K and all donation will go to Red Cross Singapore in aid of the crisis in Japan. This Fund Raising is proudly supported by Temasek Polytechnic, School of Applied Science (Diploma in Baking & Culinary Science). The Cookie will be baked and packed by SJCC Committee, Junior Culinary Team and our members at Temasek Polytechnic. |